Franchise Opportunities

The New York Butcher Shoppe was founded in 1999 in Mt. Pleasant, SC. Since that time it has grown in popularity with customers and now has locations in South Carolina and Georgia with plans for new stores in additional states.

The NYB concept is founded on the principles of outstanding customer service and the highest quality product, in a clean and inviting atmosphere.

Our line of hand cut steaks using Premium Angus Beef , prepared entrées, side dishes, salads and dips are always fresh and provide a unique shopping niche for our customers. We also offer fresh sausages, frozen pastas, vegetables, hard to find grocery items, and a top selection of fine wines and cheeses.

The stores are able to operate well on small staffs in retail space from 1,100 - 1,600 square feet. Assistance with site selection is provided by us, as well as guidance through your opening and ongoing operations. As the owners of the Franchiser, we also operate stores and are hands on every day to build the brand and the system.

Our commitment to successful franchisees is the same as our commitment to our customers and standards of operation.

We will provide each franchisee:

  • Extensive training
  • Assistance with site selection
  • Assistance with hiring
  • Assistance with your store opening
  • Access to our quality products at our prices
  • Daily operational and marketing support
  • Ongoing R&D and system development

Initial investment for a store can run from $150,000 to $250,000 depending on your lease, build out, and other factors.

This informational brochure is not an offer to sell you a franchise. An offer to sell a franchise can only be made by delivering to you a copy of our Uniform Offering Circular.

For more information, please call 864-710-9204 or 864-444-6703.

(Read-only PDF)

Franchisee Application - PDF that can be electronically completed

Franchisee Personal Financial Statement - PDF that can be electronically completed
Personal Financial Statement - Schedules 1, 2 and 3
Personal Financial Statement - Schedules 4, 5, 6

Please complete all forms and print. DO NOT EMAIL - FORMS INCLUDE PERSONAL INFORMATION THAT SHOULD NOT BE SENT THROUGH REGULAR EMAIL. Please fax or mail signed copies.